From Humble Beginnings...
In 1979, Benedetto and Irma Di Manno opened their first Italian bakery. Shortly after opening their doors, the Di Manno name was found on many kitchen tables across the GTA. Since then, the Di Manno brand has expanded into the retail market and continues to be a leader in the food industry across North America. Our promise is to provide high quality products, that are both locally sourced and imported from the USA and Europe.
"L’appetito vien mangiando"
(eng.) The more you eat, the more you want!